Neglecting the Lord's Supper
“May these precious seasons make me fruitful.” These words, found in the diary of a certain Isaac Staveley, who worked as a clerk for coal merchants in London during the 1770s, were written after he had celebrated the Lord’s Supper with his church, Eagle Street Baptist Church, in 1771. In the rest of this diary, Staveley makes it evident that the celebration of the death of the Christ at the Table was a highlight of his Christian life. On the evening of March 3, he recorded that he and fellow members “came around the table of our dear dying Lord to feast on the sacrifice of his offered body, show his death afresh, to claim and recognize our interest therein, to feast on the sacrifice of his offered body as happy members of the same family of faith and love.” How many today view the Table this way? Packed into these few words, Staveley reveals his conviction that the Lord’s Supper was a place of communion — communion with Christ and with his people. It was a place of spiritual nurture a